Wednesday, September 01, 2004

Turkey Burgers - August 31

Highlights:
Turkey Burgers

Now that Nino is back in school, you can expect less dining out and more dining in. Tuesday night's dinner was a new turkey burger recipe from Epicurious. Our yummy turkey burger recipe that we always make (with oats and tomatoes) just won't hold up on the grill so I looked for a recipe geared towards the grill and these were great. The Worchestire gives the burgers a real meaty taste, and the tabasco and chili powder some kick. The marinade is folded into the ground meat and then used for basting on the grill and pouring over the burgs in the bun. Load it up with avocado and some ketchup and you can't go wrong. I served this with boiled artichokes and some salad.